Profusion: Red Lentil Fusilli (Org) GF

Profusion Red Lentil Fusilli is a wholesome, plant-based pasta made from 100% red lentils, offering a nutrient-dense alternative to conventional wheat pasta. Naturally gluten-free and high in protein and fibre, it’s designed for those seeking a healthier, more balanced approach to everyday meals without compromising on taste or texture.

This fusilli holds its shape well when cooked, delivering a pleasantly firm bite that pairs perfectly with a wide range of sauces—from rich tomato-based recipes to lighter vegetable or pesto dishes. Its subtle, earthy, slightly nutty flavour complements ingredients rather than overpowering them, making it a versatile base for both simple and creative meals.

Quick and easy to prepare, Profusion Red Lentil Fusilli typically cooks in just a few minutes, making it ideal for busy weeknights or nutritious lunches. It’s also suitable for vegan and vegetarian diets, providing a naturally satisfying source of plant-based protein.

Free from additives and made with minimal ingredients, this pasta is a clean-label choice for anyone looking to upgrade their pantry staples with more nourishing options.