Bio Orto: Cream of Butternut Soup (Org)
€6.95 — or Original price was: €6.95.€6.60Current price is: €6.60. / month
Out of stock | Unit of Sale: 350g
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Italian Sourced & Vegan-Friendly
This Organic Butternut Squash Cream is crafted from hand-picked squash grown on the sun-kissed slopes of the Gargano, Italy. It doubles as a premium butternut squash pasta sauce and an ideal ingredient for healthy, plant-based meals.
A Natural, Fibre-Rich Organic Vegetable Cream For Versatile Cooking
Made with 61% organic butternut squash and blended with extra virgin olive oil, tomato purée, garlic, and onion, this organic vegetable cream is full of flavour yet naturally low in calories. Its smooth, creamy texture makes it perfect for both gourmet and everyday dishes.
The butternut squash is cultivated and hand-harvested in Italy, ensuring high standards of quality and flavour. With only natural and organic ingredients, it’s a vegan and vegetarian-friendly option free from artificial additives or preservatives.
Multi-Use: From Risotto To Pizza Topping
Whether you’re crafting a rich risotto, layering lasagna, spreading on bruschetta, or drizzling over pizza, this butternut squash puree brings warmth, depth, and comfort to your cooking.
Why You’ll Like Organic Butternut Squash Cream
- Made With 61% Organic Butternut Squash – Hand-harvested from Gargano
- Versatile Use – Perfect for risottos, pasta, soup, pizza & appetisers
- 100% Organic Ingredients – No artificial flavours or preservatives
- Naturally Low In Calories & High In Fibre – Ideal for healthy meals
- Vegan & Gluten-Free Friendly – Purely plant-based, no dairy or wheat
- Crafted In Italy – With organic EVOO, tomato purée, onion & garlic
Ingredients
Organic pumpkin (61%), water, organic extra virgin olive oil, organic tomato puree, organic onion, organic celery*, salt, organic sugar, organic garlic. Acidity regulator: lactic acid. Antioxidant: ascorbic acid.
*it is an allergen and can cause reactions in allergic and/or intolerant subjects.
Store in a cool, dry place, away from light and heat. Once opened, refrigerate and consume within 3 days.
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